The national typical plate is known with the name of " the pinto rooster ", that is consumed in all the country and is processed with rice, black porotos and scrambled eggs.
En la Península de Zapata rodeado de una belleza natural, flora y fauna se encuentran estas cabañas al estilo de las típicas viviendas campesinas de la zona, convirtiéndola en un lugar ideal para el descanso.

The national typical plate is known with the name of " the pinto rooster ", that is consumed in all the country and is processed with rice, black porotos and scrambled eggs.